This was a series of bus stop Mexican snacks called 'Dorilocos' or 'Crazy Doritos', which consist of Doritos chips and a medley of salsas and other ingredients that range from pickled vegetables to candied mangos. Since there are really no rules with Dorilocos I decided to play with the flavor combinations and photographed the final results. This series is part of a larger blog project called Wero Kitchen that seeks to highlight the beauty found in the connecting power of food.
